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APPLICATIONS:

Suitable for various meat product processes, such as pork, beef, mutton, chicken, duck, fish and seafood……etc.

FEATURES:

  • Directed against meat products in carry out marinating tumbling and kneading, and improve meat quality, so the meat is tenderized with distinctive result.

  • Fast marinating time, avoid time consuming and laborious manual process by traditional marinating, and then raise production efficiency with improvement improvement in product quality.

Vacuum Massaging Machine  
TVMM-600  
 

 Model

TVMM-600

 Capacity

600 Liter

 Working ability

240kg/once

Motor

2HP

 Vacuum pump

2HP

Electric power supply

3phase 220/380V 50/60Hz

 Dimension

1640×984×1490 mm

 Weight

520kg