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　Vegetarian product making processing:

TVP waterlogged → TVP dehydration → Dismantle TVP → Emulsify → Mixing seasoning → Forming → Bettering / Crumbing Bettering →Frying (cooking)

　Machinery necessary:

1. Centrifuge 2. Bowl cutter (Hydraulic beater machine) 3.Mixer (Vacuum mixer) 4. Forming machine (Automatic knotting vacuum filler)  5.Juicer  6. Bettering / Crumbing machine 7. Continuous fryer (Continuous boiling machine)

　
Automatic control mixer Vacuum kneading and mixing machine Bowl cutter
Specification:　TRM-150 Specification:　TVM-200 Specification:　TCM-130
　 　 　
Bowl cutter Centrifuge REX CONTINUOUS UTOMATIC KNOTTING VACUUM FILLER
Specification:　TCM-330 Specification:　HTC-25 Specification:　RVF-327
　 　 　
Forming machine Meat beater machine Juicer
Specification:　DH-806 Specification:　TBM-80 Specification:　TVC-05
　 　 　
Battering machine and crumbing machine Continuous frying machine Hydraulic meat beater machine
Specification:　TPY-400 Specification:　 Continuous frying machine Specification:　TBM-360